combine products to fill min 90% of a '20 FCL


bakestable compound coatings offer the taste & texture of chocolate without tempering or risk of blooming. Applications: biscuits, waffles, Swiss rolls, soufflés, cakes .. packing:  drops or blocks: 4 x 5 kg, trays: 6 x 4 kg blocks. Vemicelli: 2 x 10 kg bag

Our easy-to-use thermostable fillings (custard creams, fruit-based fillings, croquant..). All displaying excellent stability, colour and shape retention during baking, adding color, taste and texture to a variety of desserts

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