CONTAINER PAYLOAD
0 m³
0 Kg
FCL20
0% Kg
0.0% m³
FCL40
0% Kg
0% m³
gratuit
providing an improved processibility of your pre proved dough, giving your croissants & Danish pastry a better structure and increased volume
BB at max 25C - 75% humidity |
9 m |
Net weight |
10 or 25 kg |
MOQ |
800 kg |