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BREAD MIXES

BREAD MIXES

gratuit

range designed to blend with 50% standard flour.  Adding visual authenticity, nutrition & flavour. Ideal for a variety of European dark breads, containing wheat, rye and barley flour, coarse wheatmeal, oat flakes & wheat bran. Stands out due to its excellent keeping qualities, volume & aroma. High dough processing reliability, full aroma and flavour due to roasted malt flour - lovely, brown crumb colour - coarse crumb2 of our most popular mixes Linea & Maltena. Formula can be customized


shelf life 

9 m

SKU (paper bag)

25 kg

MOQ                

40 SKU

French
FR