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DONUT

bakingmix for high sugar & fat content dough: Simple & quick mix for airy donuts, or berliner: 500g Donut Mix, 100ml Water, 1 Egg

1. beat 1 egg & 100ml of water in a bowl
2. Add 500g mix, knead it, and let mature for 10 min.
3. Roll out the dough to make it about 0.7cm thick.
4. Press the dough with a cup to make a donut shape.
5. Fry in 170-180 degree oil for 2-3 minutes 
Ingredients : Wheatflour, sugar, vegetable fat, antioxidant, baking powder, corn starch, emulsifier, Salt, Glucose, Vanilla Flavored Powder, Roasted Soy Flavor Oil
Nutrition per 100 grams
Energy 1650KJ/390Kcal
Fat
- of which saturated
6g
3g
Corbohydrate
- of which sugar
77g
24g
Protein 7g
Natrium (Salt) 1.4g
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