CONTAINER PAYLOAD
0 m³
0 Kg
FCL20
0% Kg
0.0% m³
FCL40
0% Kg
0% m³
Free
powder enhancing the oven spring, providing a long lasting crispy crust !
Recepi:
10.000 gr flour (100%)
250 gr yeast (2-2,5%)
300 gr "Krokant/crusty" (3%)
150 gr salt (1,5%)
± 5.400 gr water (54%)