CANDY SUGAR
25kg bag
Dark brown candy sugar (not calibrated) consisting of coarse crystals obtained by cooling of a highly concentrated sucrose solution from EU sugar beets
PHYSICAL AND CHEMICAL PROPERTIES
|
|
Min |
Max |
Typical |
Unit |
Method |
|
Sucrose |
|
|
99 |
w%w on ds |
BSCH036 |
|
Sulphated Ash |
|
0.3 |
|
% |
BSCH053 |
|
Moisture (KF) |
|
1 |
|
% |
BSCH017 |
|
pH |
5.0 |
7.0 |
|
sol. 1:1 |
BSCH001 |
|
Colour (CIE) |
250 |
450 |
|
EBC (CIE) |
BSCH027 |
|
Foreign objects (flax string) |
|
|
traces possible |
|
|
